Is Black Garlic The New Black?
Let’s peel back the skin and see what’s so special about these inky-coloured cloves.
LAC Activated Black Garlic is a premium odourless garlic fermented using patented technology to produce up to 10 times more natural S-allyl Cysteine (SAC)*. SAC is an amino acid that promote strong antioxidant defence and promote against oxidative cell damage, which causes age-deteriorating conditions like poor heart and brain health. Together with Lecithin and Rice Germ Extract, SAC reduce inevitable aging effects by supporting healthy cholesterol and blood sugar levels, and promoting neuromuscular function. LAC Activated Black Garlic goes one step further by boosting your energy level, stamina and performance!
LAC Activated Black Garlic is further enhanced with Oat Fibre which boost fat metabolism, and Grape Seed Extract, which promote healthy blood circulation. Suitable for those who dislike the taste and smell of raw garlic, LAC Activated Black Garlic is a convenient, delicious way to defend against aging!
Features:
Benefits:
*compared to traditional garlic
Take 2 to 3 sticks daily on its own, with water or your favourite beverage.
Supplement Facts |
Serving size: 2 sticks (4g) |
Servings per container: 15 |
Proprietary Blend: 3960mg |
Black Garlic Extract (1000ug SAC), Lecithin, Rice Germ Extract, Oat Fibre, Grape Seed Extract |
Other Ingredients
Silicon dioxide
Storage
Store in a cool, dry place away from direct sunlight before 30°C. Keep out of reach of children.
Precautions
If you are pregnant, nursing, taking any medication or have a medical condition, please consult a physician before using this product.
No Preservatives*
No Artificial Colours*
No Artificial Sweeteners*
*added at point of manufacture
Manufactured in Taiwan
Let’s peel back the skin and see what’s so special about these inky-coloured cloves.
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